One of the factors contributing to a country's food sovereignty is the fertility of its soil. When soils are rich in organic matter, plants become more resistan... Lire la suite...
Michel Dron, secretary of the plant section at the French Academy of Agriculture, brings his thoughts on the need for a thoughtful agricultural transition, in c... Lire la suite...
In both conventional and organic farming, a high level of organic matter in the soil is one of the keys to achieving both environmental and financial performanc... Lire la suite...
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The bioeconomy, at its most fundamental level, aims to generate value from photosynthesis. It seeks to transform biomass into a resource for ev... Lire la suite...
Farms which sequester carbon perform better financially
Regenerative and ecological agriculture is based on two convictions:
That a massive transition t... Lire la suite...
This article aims to show that, in the face of runaway deregulation and the pursuit of economic performance with little regard for nature or people, we must dep... Lire la suite...
Decoding the genomes of around ten cultivated plant species is a varietal selection method. It will expedite the development of new varieties which are crucial ... Lire la suite...
Conservation farming and digitalisation are two transitions the farming world needs to come to terms with. These root-and-branch changes are having to be implem... Lire la suite...
To help understand a transition - here the ecological transition in farming - it is always interesting to hear smaller stories: typical individual stories which... Lire la suite...
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